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品名:台灣埔里香菇
克數:110±5g
灌溉埔里純淨山泉,農場嚴選大朵香菇,烘乾後會散發出自然的香味,料理方便,新鮮的乾燥香菇,蕈傘內側一般所呈現為漂亮的金黃色。
食用方法:乾燥香菇烹調之前,最好先用熱水泡過,用約80°C的熱水將乾燥香菇適度泡發,才能將其中所含的核糖核酸催化而釋出鮮味物質,但不可浸泡過久,以免香菇的鮮味物質流失。
滿$2500即享有冷凍宅配免運,常溫與低溫購買滿$2500以上,若想節省運費,請先下單結帳後,私訊臉書或加官方line,魚編可協調出貨方式將常溫運費轉與您購物金。 on order
滿$1500即享有常溫宅配免運 on order
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