Name: 義式松板豬
SKU: 619b6c18ec1fe1001d27ba58
Price: 360.0 TWD
Availability: InStock

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義式松板豬

❖ 精選台灣豬，每隻豬才2小塊的松板肉
❖ 鯉魚獨家義式香料配方醃製
❖在家選擇料理方式，香酥可口或軟嫩多汁隨你選擇
❖ 歐式調味＋台灣食材＝鯉魚創意好味道

NT$360

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均勻豐富的油花，富有嚼勁的松阪豬，搭配特製的義式香料，甘甜口感讓人吃一次就忘不掉，有了義式松阪豬料理包，你家就是義大利的米其林餐廳。

▪ 重量：150g±10g
▪ 成分：松板豬、義大利香料、黑胡椒、沙拉油
▪ 覆熱方式：
建議加熱前12小時，先將料理包移至冷藏室退冰後，再以下列方式擇一加熱即可
1、烤箱：以200度烘烤20分鐘
2、氣炸鍋：以180度氣炸15分鐘

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